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Senior Manager - Capital Project Engineer, Food and Beverage

Worldwide Salaried Open

Description: • Manage Engineering project scope, budget, and schedule. • Manage multiple projects simultaneously including managing the installation of the purchased equipment or facility improvements to complete the capital expenditure. • Contribute and be a valued member of cross-functional teams. • Foster an environment that encourages others to solicit feedback and learn from internal clients and external customers. • Interact with and manage contractors and equipment manufacturers. • Coordinate resources to analyze and resolve production, utility and building structural issues. • Ensure projects are consistent with local and corporate standards. • Provide direction, leadership and coaching to members of a project team. • Communicate status of work to appropriate parties to keep them informed and involved. • Prepare technical presentations. • Update documents to complete the detailed design, product manufacturing and commercial introduction plans. • Remain current on Plant and Industry technical needs. • Support NAOU safety and quality objectives. • Verify final design with internal stakeholders to gain their buy-in to assure final product meets customer/stakeholder specifications and business objectives. • Complete project closeout including documentation, transfer of project records and document status of acceptance criteria. Requirements: • Bachelor’s Degree in an engineering field. • 4 to 7 years of engineering experience within the food and beverage industry. • Strong plant equipment and beverage experience. • Strong technical and analytical skills. • Strong oral and written English skills. • Able to read and interpret technical diagrams. • Able to use PC with Microsoft Office software. • Able to act with integrity, self-confidence, accountability and collaboratively. • Maintain stable performance under pressure or opposition. • Understand the complexities and interdependencies of information and events. • Travel requirements: 51% to 75%. Benefits: • A full range of medical, financial, and/or other benefits, dependent on the position, is offered. Apply Job!

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